Snappers Oceanfront Restaurant Menu

Serving the Conch Republic since 1989

All seating is first come, first serve.
Sharing Charge is $6 for Extra Plate & Additional Choice of Starch & Vegetable du Jour


Main Kitchen
Monday - Friday
12:00 PM - 10:00 PM

Saturday & Sunday
11:00 AM - 10:00 PM

Weekend Brunch
11:00 AM - 2:00 PM

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Starters

  • Conch Republic Fritters$18.00

    w/ citrus aioli and creole mustard sauce

  • Blackened Mahi Bites$22.00

    Local mahi-mahi seared with blackening seasoning and served with a mango dipping sauce

  • Ceviche$19.00

    Fresh local fish and baby scallops tossed with red onion, cilantro, celery, pineapple, sweet peppers, in a Florida citrus marinade

  • Snapper's Famous Blue Crab Cakes$22.00

    w/ shaved fennel slaw and spicy caper remoulade

  • Chicken Wings$18.00

    Hot, naked, jerk, BBQ, desert

  • Bluefin Tuna Tartar$25.00

    Kimchi marinated tuna, crispy onions, cucumbers, avocado, wasabi cream, crispy wonton chips

  • Smoked Fish Dip$20.00

    Flatbread crackers, capers, pepperoncini, olives, celery, onion, cucumber, cherry tomato

  • Garlic Steamed Mussels$19.00

    Fresh herbs, tomatoes, boursin cheese, white wine anise butter sauce

  • Calamari$18.00

    w/ marinara

  • Lobster Mac and Cheese$21.00

  • Bacon-Wrapped Scallops$20.00

    Jumbo sea scallops drizzled with sweet thai chili sauce, teriyaki glaze

  • ½ Pound Peel-and-Eat Shrimp$19.00

  • ½ Dozen Oysters on the Half Shell$21.00

  • Snow Crab Clusters (per lb)$65.00

Soups & Salads

  • Snapper's Spicy Conch Chowder

    Cup$12.00

    Bowl$15.00

  • New England Clam Chowder

    Cup$12.00

    Bowl$15.00

  • Mediterranean House Salad$15.00

    Cucumbers, tomatoes, olives, artichoke hearts, field greens, chickpeas, feta cheese, pepperoncini, and island vinaigrette

  • Classic Caesar Salad$14.00

    Romaine hearts, caesar dressing, house-made croutons, parmesan cheese

  • Tropical Salad$15.00

    Mixed greens with radish slices, diced mango and pineapple, grape tomato halves, tossed in a tropical vinaigrette

  • Additional Proteins

    Steak$19.00

    Fish (grilled or fried)$11.00

    Shrimp (grilled or fried)$11.00

    Chicken (grilled or fried)$9.00

Keysy Fare

  • Lobster Roll$39.00

    Served hot, prepared with melted butter, or served cold, prepared with mayonnaise, onion, and celery

  • Southern Crispy Chicken Sandwich$20.00

    Fried chicken breast, southern hot butter sauce, tomato, pickles, and cole slaw

  • Shrimp Burger$26.00

    Grilled shrimp patty with spicy mayonnaise, shredded lettuce, tomato, and shaved red onions

  • Fresh Grouper Sandwich$28.00

    Prepared to your liking, with tomatoes, hot giardiniera, and relish

  • Key Largo Cheeseburger$21.00

    w/ Lettuce, tomato, onion, cheddar cheese

  • Original Fish Sandwich$26.00

    Fresh mahi, prepared to your liking, on toasted whole wheat bread with sliced tomato and cheddar cheese

  • Fish & Chips$32.00

    Served with hush puppies and cole slaw

  • Shrimp Basket$28.00

    Your choice of fried shrimp or coconut shrimp, with hush puppies, seasoned fries, and cole slaw

Entrees

  • Chicken Sausage & Shrimp Jambalaya$28.00

    Base of rice with the cajun trinity of onions, celery and bell peppers mixed with chicken, andouille sausage

  • Snappers Fish Tacos$32.00

    Three fish tacos, prepared how you like, served with your choice of side, guacamole, pico de gallo, sour cream, and cilantro key lime sauce

  • Admiral's FeastMP

    ½ pound snow crab legs, ½ pound king crab legs, batter-fried crispy shrimp, jumbo lump crab cake, steamed mussels, broiled lobster tail, lemon wedges, cajun corn, cole slaw, cocktail sauce, tartar sauce, and drawn butter

  • Skirt Steak Skewers$55.00

    Three beef tenderloin steak skewers with grilled peppers and onions, marinated in a sweet teriyaki sauce, served with your choice of sides

  • Alfredo Linguini$20.00

    Linguini al dente tossed in our creamy alfredo sauce (add chicken $7.00, shrimp $9.00, fish $10.00)

  • Shellfish Scampi$35.00

    scallops, mussels, and shrimp sauteed with garlic, lemon, olive oil, served over linguine

  • The Captain's PlatterMP

    ½ pound snow crab legs, batter fried crispy shrimp, steamed mussels, hush puppies, cajun corn, lemon wedges, cocktail sauce, tartar sauce, drawn butter

Sides

  • French Fries$6.00

  • Waffle Sweet Fries$6.00

  • Old Bay Corn on the Cob$6.00

  • White Rice$6.00

  • Seasonal Vegetable Medley$6.00

  • Tostones$6.00

  • Mashed Potatoes$6.00

  • Hush Puppies$6.00

  • Mac and Cheese$8.00

Fresh Off The Hook

All seafood is market price and served with two sides

Caught something? Bring it in clean and we'll cook it.

Daily Catch

  • Yellowtail

    Mild to moderate, delicate and tender, buttery texture

  • Mahi

    Distincly sweet and moderately mild with a firm texture

  • Lobster

    Slightly sweet, slightly salty and buttery

  • Grouper

    Mild tasting and oily with a sweet undertone

  • Hogfish

    Sweet, mild and buttery with a delicate lobster-and-scallop-like flavor

  • Tripletail

    Mild and delicate flavor with a taste between lobster and crab

  • Mutton

    Savory and sweet with notes of shellfish

  • Shrimp

    Subtle, sweet and slightly nutty

Preparation Style

  • Dove Creek

    Encrusted with parmesan cheese and topped with roasted red pepper relish and lemon caper butter sauce

  • Blackened

    Seared with a spicy blackened seasoning

  • Chargrilled

    Simply grilled to perfection

  • Dakota

    Encrusted with silvered almonds and parmesan cheese, baked and finished with champagne butter

  • Meunière

    Flour dusted and sautéed with lemon parsley butter

  • Beer Battered

    Golden fried in key west sunset ale

Desserts

  • Bananas Foster$14.00

    Fresh banana, caramel, vanilla ice cream

  • Homemade Key Lime Pie$12.00

    Fresh whipped cream

  • 7-Layer Chocolate Cake$16.00

    Fresh whipped cream

  • Salted Caramel Cake$14.00

  • Classic Spiced Carrot Cake$16.00

    Cream cheese frosting

  • Vanilla or Chocolate Ice Cream$8.00

  • Ice Cream A La Mode$4.00

  • Roasted Coconut and Pineapple Ice Cream$10.00

Cocktails

  • Hemingway$13.00

    Papa's pillar rum, lime juice, simple syrup

  • Mutiny Rum Punch$13.00

    Captain's morgan's spiced, coconut, pineapple rums, Crème de Noyaux, pineapple, orange juices

  • Coral Rainbow$11.00

    Appleton estate, orgeat syrup, passion fruit syrup, banana liqueur, lime juice

  • Seaside Iced Tea$11.00

    Elleven vodka, iced tea, passion fruit nectar

  • Cucumber Collins$11.00

    Stoli cucumber, st germain, lemon juice, simple syrup, sparkling water

  • Jalapeno Margarita$13.00

    Casa noble tequila infused with jalapenos, cointreau, agave syrup, lime juice

  • Atlantic Blue$11.00

    Bacardi dragon berry and parrot mango rums, blue curacao, pineapple juice, coconut nectar

  • Bourbon Crush$11.00

    Maker's mark, muddled orange, lemon slices, simple syrup, splash of sparkling water

  • Mermaid Spritz$11.00

    Rum haven, peach schnapps, tangerine juice, splash of sparkling wine

  • The Privateer$13.00

    Lobos joven tequila, fresh pineapple and lime juice, passionfruit juice, pinch of salt

  • Reef Runner$13.00

    Papa's pilar blonde, tropicana pineapple mango

  • Pucker Up Martini$13.00

    Hendrick's gin, sour apple pucker, fresh lemon juice, simple syrup

Frozen Drinks

  • Rum Runner$13.00

    Bacardi black, tropical juices, 151 proof rum floater

  • Key Lime Colada$11.00

    Parrot bay and blue chair key lime rums, coconut cream, pineapple juice

  • Cabana Banana$11.00

    Myer's dark rum, kahlua, banana and coconut nectar, pineapple juice

  • Mango Tango$11.00

    Myer's dark rum, mango, passion fruit nectar

  • Boom Boom Potion$11.00

    Smirnoff vanilla, trader vic's white chocolate, light crème de cacao, cream

  • Hot and Fuzzy$11.00

    Bulleit bourbon, spicy honey, peach puree, dash of bitters, tajin on the rim

Beer

  • BOTTLED BEER

  • Islamorada Sunday Wheat Ale$7.50

  • Channel Marker IPA$7.50

  • Budweiser$6.00

  • Coors Light$6.00

  • Michelob Ultra$6.00

  • Miller Light$6.00

  • Sam Adams$7.50

  • Corona$7.50

  • Modelo$7.50

  • Heineken$7.50

  • DRAFT BEER

  • Lazy Way IPA$7.50

  • Crazy Lady Honey Blonde Ale$7.50

  • Islamorada Ale$6.00

  • Go Fish Lager$6.00

  • Spearfish Ambler Red Ale$6.00

  • Iguana Bait German Kolsch$6.00

  • Seasonal Beer$7.50

Weekend Brunch

The Best Brunch in Town!

Every Saturday and Sunday from 11 AM to 2 PM, join us for the world-famous Snappers Brunch – featuring live jazz by Frank Carmelitano.

Make a Reservation
Shop now

Weekend Brunch

  • Snapper's Bloody Mary

    Absolut Peppar Vodka with Snapper's Own Bloody Mary Mix in a Celery Salt Rimmed Glass

  • Mandarin Squeeze

    Absolut Mandarin Vodka with Fresh OJ

  • Bloody Caesar

    Absolut Peppar Vodka with Clamato Juice & Spices in a Celery Salt Rimmed Glass

  • Mango Mimosa

    Champagne, Splash of Mango Liquor, OJ

  • Passionfruit Bellini

    Champagne, Splash of Vodka, Passionfruit Puree

Main

  • French Toast with Bacon

    Two Hearty Slices of Texas Toast Dipped in Cinnamon Egg Batter Accompanied by Apple Wood Smoked Bacon

  • Biscuits & Gravy

    Served with Two Eggs Your Way and Homefries

  • Shrimp & Grits

    Creamy Grits Topped with Lightly Blackened Shrimp, Crabmeat, Asparagus & Poached Eggs Served with Your Choice of Toast

  • Snappers' Breakfast Tacos

    Two Soft Tacos with Scrambled Eggs, Shredded Cheese, Pico de Gallo & Bacon Crumbles

  • Links & Eggs

    2 Eggs Served Your Way, 2 Sausage Links, Creamy Grits & Your Choice of Toast

  • Eggs Benedict

    With Canadian Bacon. English Muffin Halves with Two Poached Eggs, Homefries with Caramelized Onions and Finished with Hollandaise Sauce

  • Eggs Nemo

    Topped with Crab & Asparagus Hash. English Muffin Halves with Two Poached Eggs, Homefries with Caramelized Onions and Finished with Hollandaise Sauce

  • Eggs Neptune

    Seated Atop a Pan Fried Lump Crab Cake. English Muffin Halves with Two Poached Eggs, Homefries with Caramelized Onions and Finished with Hollandaise Sauce